(Photo Credit: IU Athletics)
IU football games just got a little more fun. On Tuesday, the administration announced a “pilot program” to serve beer and wine at Hoosier football games.
Athletic Director Fred Glass noted that the program is meant to increase the game day experience and decrease the amount of alcohol related incidents in and around the stadium. Glass emphasized that the primary motivation for this program is not revenue. In fact, the University will be donating 10% of net alcohol-related sales revenues to campus alcohol safety programs.
The administration has been considering this idea for a while and even hired a consulting firm (Wasserman) to study the program’s implementation at other universities. The consulting firm’s findings revealed that serving beer and wine increased overall attendance. Furthermore, the 50 university study found a reduced number of alcohol-related incidents after introducing beer and wine sales. The IU release specifically mentioned a 65% decline in alcohol-related incidents at Ohio State after the first year of the program and a 35% decline at West Virginia.
Certain Indiana basketball games have provided alcohol for boosters and “special guests,” but not the general public at large. While this new release does not specifically mention the possibility of expanding the program to cover basketball games, the administration noted they were creating a task force to choose a vendor and oversee the logistics of the policy, including whether the sales could eventually spread to other IU venues.
The Trend
More and more universities are beginning to sell alcohol at sporting events. According to the Des Moines Register, at the beginning of the 2018 season, there were 52 FBS schools selling alcohol at their stadiums. This number has continued to rise since the report came out. Several Big Ten schools are amongst those selling alcohol, including Ohio State, Illinois, Minnesota, Maryland, and Purdue.
While the IU administration says profit is not the program’s primary motivation, there is no question that there is money to be made.
During Purdue’s first full season selling alcohol at football games, the Boilermakers reported that alcohol sales exceeded $550,000. Of that amount, about $388,000 came from beer and wine alone.